Things To Drink This Week
Cocktail Week picks.
BY LESTARI HAIRUL | Mar 12, 2016 | Food & Drink
It's already the weekend! So we won't be suggesting things to drink, trust that you'd already sort that out. But if you're still stumped, here's three picks for Singapore Cocktail Week. You know, that thing happening from tonight onwards starting off with a party and wraps up by next Saturday.
For the Knowledge
Don't be missing out on this one if you're all about that rum life. World's only Global Rum Ambassador, Ian Burrell will be in town this Monday at Lime House to talk rum. He'll be dropping tons of knowledge while you get to taste a great bunch of them too. The best way to learn is by experience.
Where Lime House, 2 Jiak Chuan Road
When Monday, 14 March
Time 6.30pm to 8pm
Price SGD40 per pax
For the Fun
We're not plugging them just because they hang out behind us at the back of the office. This is probably the most genius idea the scene has seen in a while and it's frankly quite baffling that nobody has attempted this before. Craft cocktails at the kopitiam? Brings precious memories drinking illegal Guinness and Tiger at Holland V because we're too underaged and poor to get into the actual bars. Nobody else seem to be saying it's them but here it is, Time Out Singapore is organising a cool party and y'all need to get on it.
What Jio You Cocktail Club: Time Out Singapore x Diageo World Class pop up bar
Where PARK at Holland Village
When Friday, 18 March
Time 7pm to 11pm
Price Free entry, with some SCW wristband-wearers getting a free drink on a first-come-first-served basis. Everyone else, it's SGD15 per kopitiam drink.
For the Munchies
This one, we surprisingly liked. It's all the way in Marina Bay Sands but if you're in the area, stumbling in after a casino or shopping session here's a supper club deal not to be missed. Running until 2.30 in the morning, for just SGD 55++ you'll get two cocktails and two dishes to tide you over until you have to get back home and realise you spent your future child's educatio at the wheels. We especially recommend the pork belly sliders and arancini balls, along with the New Orleans Fizz and The Millionaire for the drinks.
Where Bread Street Kitchen, Marina Bay Sands
When 13 March till 19 March
Time 10pm to 2.30am
Price SGD55++ per set of two cocktails and two dishes, a la carte available
If you haven't got your wristbands yet, head over to Singapore Cocktail Week for purchase at SGD 38 ++ to get access to over 300 cocktails priced at only SGD 14++ and 10 percent off workshops, brunches and supper clubs from 61 bars and restaurants.